Pizza dough (either store bought or homemade) 1 1/2 - 2 cups pizza sauce (either store bought or homemade) 2 to 3 cups shredded mozzarella cheese Yield: Two pizzas This pizza dough is very forgiving. Special equipment: 10 or 12 inch cast iron skillet. Let pizza cook, opening it and rotating the skillet clockwise until the pizza … Lightly flour a work surface, the dough, and rolling pin. The beauty of this little pizza, made in a piping hot cast-iron skillet, is that you can have it ready in less time than ordering takeout. Add sausage; cook, stirring occasionally to break into large pieces, until … Sprinkle top of dough lightly with flour, then transfer it to a well-floured work surface. 2 teaspoons olive oil (plus more for coating the pan) for the pizza: Slide that pizza into the oven and let it bake for 10-15 minutes until the cheese is melted, bubbling, and golden. Remove skillet and place on stovetop let cool for 5 minutes. Use your fingers to gently gather the edges and form a crust edge. Bake until crust is golden brown and cheese is melted, 30-35 minutes. Heat a 12-inch cast iron skillet on stovetop over medium- high. Serve with additional pizza sauce. Preheat oven to 400°. Press dough into pan; build up edges slightly. We Rounded Up Our Favorite Rachael Cookware In RED For Vday. Punch dough down; let rest for 5 minutes. Cover and let rise in a warm place until doubled, about 1 hour. Place your skillet on medium heat and cook until edge of dough begins to sizzle and top of dough begins to puff, 4 to 5 minutes. In a small bowl, dissolve yeast in warm water. Unique Valentine's Day Gifts That Aren't Flowers Or Chocolate: 4 DIY Bouquets. Meanwhile, roll or stretch the dough into a 14-inch circle. for the crust: 10 ounces bread flour. Here are some of Rach's go-tos: And your favorite toppings! Preheat the pan: Set your oven to 500F, while your oven preheats place your empty cast iron skillet in the oven for 20 minutes. Pound one piece of the dough into a circle about the size of your cast iron skillet. Add olive oil. This video is unavailable because we were unable to load a message from our sponsors. Carefully remove the skillet from the oven. "This keeps the pizza from sticking on the bottom and it gives it great flavor," Rach explains. Grease a 10 or 12-inch cast-iron skillet with a tablespoon of extra virgin olive oil. HomeDishes & BeveragesPizzasPepperoni Pizzas. Look no further: By signing up, I agree to the Terms & to receive emails from the “Rachael Ray” show. Turn dough onto a floured surface; knead until smooth and elastic, 6-8 minutes. I don’t worry about a pretty crust around the edges as I prefer to let the cheese touch the sides and crisp up. How to Decorate Sugar Cookies with Your Kids, Do Not Sell My Personal Information – CA Residents, 1 jar (4-1/2 ounces) sliced mushrooms, drained, 1 can (4-1/4 ounces) chopped ripe olives, drained, 1-1/2 cups shredded part-skim mozzarella cheese. Top pizza with your favorite topping(s) and cut into 6 to 8 slices and serve. In a large mixing bowl, mix ½ cup flour with yeast and salt. Cast Iron Cooking: Easy Skillet Pizza. Rach shares her recipe for a simple roast chicken + potato dinner seasoned with garlic and herbs. ), Preheat a cast-iron skillet (Rach usually uses a 12-inch one) over medium-high heat on the stovetop or a grill. Sprinkle with Alpine cheddar. The Best Recipes to Cook in a Cast Iron Skillet | Allrecipes Grease a 12-in. Clamors, I tell you. Looking for topping inspiration? Here are some of Rach's faves: Transfer skillet to the oven and bake to deeply golden and brown on top for about 15 minutes. 1 cup warm water. Here's how. Slide a metal spatula under the pie and transfer to a wood cutting board to cut and serve. Taste of Home is America's #1 cooking magazine. Place oven rack in the middle and preheat oven to 475ºF (246ºC). Cooking pizza in a cast iron skillet is a complete game changer. See more ideas about pizza, pizza recipes, pizza recipes dough. Meanwhile, divide the pizza dough into two. This helped me I rush things to much. These supreme-style toppings with gooey cheese and … One viewer astutely realized that Rachael & John's wedding rings are different from their originals and asked about it. Let the refrigerated pizza dough sit at room temperature for 30 minutes. Let stand 5 to 10 minutes. Place a rack in top-most position of oven; preheat to 475°.